IBS Research Centre Delivers Consumer Insight Study for Nestlé PNG to Guide Product Development
Lae, January 2016 — Nestlé PNG, a leading global nutrition and wellness brand, partnered with the IBS Research Centre to conduct a focused consumer insights study on powdered milk usage and preferences in Papua New Guinea. The research was aimed at supporting product development and packaging strategies for Nestlé’s locally distributed brands, including Sunshine Milk,…
